Continuous Rolling Vacuum Packaging Machine for Whole Chicken and Food Products

Description

The Continuous Rolling Vacuum Packaging Machine provides an efficient packaging solution for food-processing facilities that need to vacuum-seal medium to large quantities of products. Its conveyor-assisted design allows filled pouches to move through repeated vacuum and sealing cycles, providing greater productivity than a conventional single-chamber tabletop machine. During operation, prepared products are placed into compatible vacuum pouches and positioned across the sealing bar. The chamber closes, removes air from the pouch, seals the open edge, and releases the vacuum. The conveyor then advances the completed package while the next group of pouches is positioned for processing. Removing air from the package can help reduce oxidation, limit moisture loss, improve presentation, reduce freezer burn, and extend product storage life when combined with correct hygiene, temperature control, and packaging materials. Vacuum packaging does not sterilise the product, and all packaged foods must still be stored and handled according to their specific food-safety requirements. The machine is available with a 1000 mm or 1100 mm sealing length. Its spacious chamber and continuous conveyor arrangement make it suitable for whole poultry, meat portions, processed foods, seafood, grains, cheese, vegetables, pickled products, and compatible liquid or paste products. An adjustable worktable angle assists when packaging products containing liquid, sauce, or brine. Optional gas-flushing equipment may also be configured for applications that require a selected gas mixture before sealing. Specification DZ-1000 Details Model DZ-1000 Machine Type Continuous rolling-belt vacuum packaging machine Operating Method Semi-automatic, conveyor-assisted operation Rated Power 3 kW Machine Dimensions 1950 × 1630 × 1300 mm Vacuum Chamber Dimensions 1170 × 510 × 120 mm Maximum Sealing Length 1000 mm Seal Width 10 mm Vacuum-Pump Capacity 100 m³/h Vacuum Gauge Range 0 to −0.1 MPa Approximate Machine Weight 460 kg Main Construction Stainless steel Workroom Plate 8 mm stainless steel 304 Platen Construction 8 mm stainless steel 304 Body Plate 6 mm stainless steel 304 Conveyor Belt Reinforced food-contact conveyor belt Conveyor Operation Automatic advancement after each packaging cycle Worktable Angle Adjustable for solid and liquid-containing products Sealing Method Electrically heated sealing bar Heating-Element Position Upper vacuum chamber Cooling System Cold-water sealing-strip protection Control System Microcomputer control