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Commercial Stainless-Steel Automatic Mango Juicer

Commercial Stainless-Steel Automatic Mango Juicer

R 64 109,00

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1

Description

This commercial automatic mango juicer is engineered for high-efficiency mango juice production in food service and beverage facilities. Crafted from food-grade stainless steel, the unit features an automatic feeding and pressing system designed to handle whole mangoes. It processes up to 200 kg per hour with a powerful 1.1 kW motor operating on a 110 V power supply. The compact design, hygienic construction, and easy-clean features make it ideal for juice bars, restaurants, and catering operations focused on fresh mango juice production. Specifications Specification Details Material Food-grade 304 stainless steel Motor Power 1.1 kW Power Supply 110 V / 60 Hz Processing Capacity Up to 200 kg mangoes per hour Rotation Speed Approx. 300 rpm Feed Diameter Whole mangoes, no pre-cutting required Operation Mode Automatic feeding and pressing Net Weight Approximately 75 kg Dimensions (L×W×H) Approx. 650 × 300 × 650 mm Safety Features Waterproof switch, safety sensors, CE certification Cleaning Tool-free disassembly for easy washing Warranty 1 year Key Features Efficient High-Volume OutputWith a capacity of up to 200 kg of mangoes per hour, this machine supports a steady supply for commercial operations. Automatic Feeding MechanismDesigned for ease of use—mangoes are automatically loaded, pressed, and juiced without manual intervention. Stainless-Steel Hygienic BuildThe durable and corrosion-resistant material ensures compliance with food safety standards and facilitates sanitation. Powerful Motor & Optimal SpeedA 1.1 kW motor achieves approximately 300 rpm for efficient extraction from whole mangoes. Safe OperationIncludes a waterproof control switch and safety sensors to stop the machine if improperly loaded. Easy MaintenanceNFC design allows quick dismantling and cleaning of key components post-operation. Applications Juice Bars & Cafés – Produces fresh mango juice on-demand in busy outlets. Restaurants & Resorts – Enables high-output, fresh juice service during peak hours. Catering & Events – Portable and efficient for serving mango juice at functions. Food Processing Facilities – Suitable for small-batch juice production lines. Supermarket Juice Counters – Offers fresh-squeezed mango juice to walk-in customers.