Commercial Heavy-Duty Bread Slicing Machine

Description

Improve productivity and slicing consistency with the Commercial Heavy-Duty Bread Slicing Machine, a professional bakery solution designed for slicing loaves quickly, accurately, and efficiently. Ideal for bakeries, cafés, restaurants, hotels, supermarkets, and food production facilities, this machine produces uniform slices that enhance product presentation and reduce waste. Constructed with a heavy-duty cast body and food-grade stainless steel, the machine offers exceptional durability and long service life while meeting commercial hygiene standards. Its precision cutting system ensures smooth slicing with minimal compression, preserving the texture and appearance of freshly baked bread. Capable of processing up to 30 loaves per cycle, the machine significantly reduces manual labour while increasing production efficiency. The compact design allows it to fit easily into commercial bakeries and food preparation areas, making it a valuable addition to any bread production operation. Specifications Specification Details Machine Type Bread Slicing Machine Capacity 30 Pieces per Cycle Slice Thickness 12 mm Voltage 220V Power 0.25 kW Machine Dimensions 680 × 780 × 780 mm Packing Dimensions 780 × 710 × 860 mm Net Weight 59 kg Gross Weight 72 kg Construction Cast Body & Stainless Steel Key Features Uniform 12 mm bread slicing Heavy-duty commercial construction Cast body with stainless steel finish High slicing accuracy Processes up to 30 loaves per cycle Compact footprint Easy operation Stable and reliable performance Easy cleaning and maintenance Ideal for continuous commercial use Applications Bakeries Bread production facilities Supermarkets Cafés Restaurants Hotels Commercial kitchens Catering companies Sandwich production Food preparation businesses