
Commercial Automatic Seasoning Mixing Machine
R 73 289,00
Incl. VAT. Shipping calculated at checkout.
Description
Improve seasoning consistency and production efficiency with the Commercial Automatic Seasoning Mixing Machine, engineered for professional food processing environments. Designed for continuous and uniform flavour coating, this machine ensures seasonings, spices, marinades, and flavouring powders are evenly distributed across a wide range of food products. Manufactured from food-grade SUS304 stainless steel, the machine offers excellent corrosion resistance, durability, and easy cleaning to meet commercial food hygiene standards. Its stable rotating drum provides gentle yet thorough mixing, reducing product damage while maximizing seasoning coverage. Suitable for vegetables, meat products, snacks, fried foods, nuts, seafood, and other prepared foods, this machine is an excellent addition to vegetable processing plants, meat processing facilities, central kitchens, and commercial food manufacturers. With its compact footprint, reliable operation, and user-friendly controls, the machine increases production efficiency while maintaining consistent product quality. Specifications Specification Details Application Vegetable Processing Plants, Meat Processing Plants, Seasoning Production Function Flavouring, Seasoning & Mixing Material SUS304 Stainless Steel Feature Stable Rotary Mixing Machine Size 1100 × 1000 × 1300 mm Weight 280 kg Power 1.5 kW Voltage 380V / 50Hz, Single Phase Key Features Uniform seasoning and flavour coating Food-grade SUS304 stainless steel construction Stable rotating mixing system Gentle product handling Easy to clean and maintain Heavy-duty commercial construction Suitable for continuous production Improves seasoning consistency Reduces manual labour Ideal for commercial food production Applications Vegetable processing plants Meat processing plants Snack food production Fried food seasoning Nut seasoning Seafood processing Ready meal production Central kitchens Food manufacturing facilities Commercial seasoning operations