Commercial Automatic Bagel Forming Machine

Description

Increase your bakery’s productivity with the Commercial Automatic Bagel Forming Machine, engineered to produce perfectly shaped bagels with speed, consistency, and precision. Designed for continuous commercial operation, this machine automates the bagel forming process, reducing manual labour while ensuring every bagel maintains a uniform size and appearance. Constructed from food-grade stainless steel, the machine offers excellent durability, corrosion resistance, and easy cleaning, meeting the hygiene standards required in professional food production environments. Powered by a 550W motor and operating on a single-phase 220V, 50Hz power supply, the machine processes up to 200 kg of dough per hour, producing 0–3,000 bagels per hour depending on product size and operating conditions. Its compact design, combined with dependable performance and simple operation, makes it an excellent investment for bakeries, supermarkets, hotels, restaurants, central kitchens, and food manufacturing facilities looking to increase production efficiency while maintaining consistent product quality. Specifications Specification Details Machine Type Automatic Bagel Forming Machine Material Food-Grade Stainless Steel Rated Voltage Single Phase 220V, 50Hz Total Power 550W Production Capacity 200 kg/h Production Rate 0–3,000 pcs/h Net Weight 100 kg Machine Dimensions (L × W × H) 2150 × 570 × 1000 mm Shipping Volume Approx. 1.61 CBM Key Features Fully automatic bagel forming Produces up to 3,000 bagels per hour Processes up to 200 kg of dough per hour Food-grade stainless steel construction Uniform bagel size and shape Compact commercial design Energy-efficient 550W motor Easy operation and maintenance Hygienic and easy to clean Suitable for continuous commercial production Applications Commercial bakeries Artisan bakeries Supermarkets Hotels Restaurants Central kitchens Food processing plants Frozen dough manufacturers Wholesale bakeries Commercial bread production