Automatic Commercial Cookie Depositor Machine

Description

The Automatic Commercial Cookie Depositor Machine is engineered to streamline cookie production for commercial bakeries and food manufacturing facilities. Featuring a large 35L hopper and an output capacity of up to 166 trays per hour, this machine ensures fast, accurate, and consistent depositing of cookie dough with minimal operator intervention. Constructed from durable food-grade materials, the machine is designed for reliability, hygiene, and long service life. Its user-friendly control system allows operators to adjust production settings with ease, making it suitable for a wide variety of cookie shapes and recipes. Whether producing butter cookies, wire-cut cookies, soft cookies, or specialty bakery products, this machine delivers uniform portion sizes and professional-quality results while reducing labour costs and increasing production efficiency. Perfect for commercial bakeries, food processing facilities, hotels, supermarkets, and central kitchens, this cookie depositor offers an efficient solution for modern bakery operations. Specifications Specification Details Model BM-CA400 Machine Type Automatic Cookie Depositor Capacity 166 trays/hour Hopper Capacity 35L Voltage 220V Power 2.5kW Net/Gross Weight 320kg / 350kg Dimensions 1700 × 960 × 1410mm Key Features Produces up to 166 trays per hour Large 35L dough hopper Accurate and consistent cookie depositing Easy-to-operate control system Food-grade construction for hygienic production Suitable for various cookie styles and dough types Heavy-duty commercial design Low maintenance and reliable operation Ideal for continuous bakery production Applications Commercial Bakeries Cookie Manufacturers Food Processing Plants Hotels Supermarkets Catering Businesses Central Production Kitchens Confectionery Manufacturers